The present study analyzes in detail the geographical characteristics, natural resources and agricultural potential of Luncavița commune, located in Caraș-Severin county, at the contact between the Băile Herculane Depression and the Cerna Mountains. The varied relief, composed of hilly areas, mountain meadows and forested slopes, determines a significant pedological, geological and ecological diversity, which directly influences land use and traditional agricultural practices. The research was based on the documentary analysis of pedological, geological maps and agricultural statistics, complemented by direct field observations and by correlating the data with recent climate information. Modern interdisciplinary methods were applied to evaluate soils, climatic factors and the current use of agricultural land. The predominant soils are eutricambosols, cambic chernozems and acid brown soils, developed on deluvial deposits and loessoid materials. The analysis of the land quality reveals fertile surfaces, favorable for agricultural crops, orchards and pastures, but also significant limitations, such as high acidity, excess humidity, low carrying capacity and steep slopes, which increase the risk of erosion. The temperate-continental climate with sub-Mediterranean influences, forest biodiversity, abundant water resources and local agricultural tradition support the development of mixed and sustainable agriculture. The conclusions highlight the agricultural and economic potential of the commune, offering real prospects for sustainable development, agritourism and the valorization of traditional agri-food products, while also contributing to increasing local economic competitiveness.

resources, soil, agriculture, Luncavita,, factors

environmental engineering

Presentation: poster