WATER QUALITY OF THE STORAGE LAKE SURDUC IN 2005 AND THE DEMANDS OF ECOLOGICAL RESTAURATION PUBLISHED

Alina Georgeta Neacşu, Iacob Borza, Gicu Gabriel Arsene, Alina Margareta Arsene
Lake Surduc is the most important storage lake of the Western Piedmonts, with a surface of 362 ha and water volume of 14110 mil. m 3 . This study presents the results of the chemical analysis for the parameters measured in 2005. Following the processing of the data obtained, it was qualitatively established that the water has a moderate quality. At the same time, we also suggest a few measures of ecological restoration for the studied area.
Surduc; chemical parameters; water quality; ecological restauration
Presentation: oral

Download



Back